Cafes, teas & infusions

The particularities of our Matcha Ceremony:

Harvesting and production are 100 % manual, which allows you to get a matcha without bitterness.

In the spring, in Nishio (Japan 🇯🇵), our farmers harvested the youngest leaves in their tea trees. They were able to really choose the leaves richest in antioxidants, those that do not contain bitterness. The leaves were then steamed for a few seconds to freeze their properties.

Later, to avoid any bitterness and keep only the tender heart of each leaf, the most rich part in benefits, the main ribs of the leaves were, by hand, carefully removed. This goldsmith's work makes this matcha a product with incomparable quality.

Finally, after being carefully dried, the leaves were ground between two granite grinding wheels, to finally obtain a 100 % natural powder, very rich in flavors, and without any bitterness.

This matcha is a powerful green powder and the authentic flavor of the heights of Japan.

🌱 Zero chemical product:

All our tea trees live to the rhythm of nature mixed with an incredible multitude of insects that we leave in them in peace.

Coming from the tea ribs and stems, parts of the plant that contains very little caffeine, this powdered hojicha can be drunk at any time, and even be consumed by children and people with a fragile stomach.

This hojicha is therefore a very good alternative for coffee lovers wishing to reduce their consumption of caffeine.

🌱 Many virtues:

Thanks to its natural calming l-theanine, the hojicha relaxes, reduces stress and anxiety. Its vitamin C fights against the impurities of the skin and preserves the elasticity of it. In addition, Hojicha is rich in polyphenols, strong antioxidants known to strengthen the immune system, or even decrease the risk of obstruction of the arteries.

Among these polyphenols, we find catechins, which boost metabolism, facilitate transit and reduce the absorption of fat. We also find EGCG, anti-inflammatory drugs with a very positive effect on pain related to osteoarthritis.

🌱 Bitterness

🌱 The particularities of our Hojicha:

This hojicha is a grilled organic green then ground. The roasting stage changes the taste of green tea and gives it a wonderful grilled flavor that can make coffee or cocoa think.

This tea comes from the ribs and stems of the tea tree that were put aside during the production of Matcha and other teas. He was born around 1920, in Japan, in an idea of ​​"zero waste".

In addition, in Kyoto, he quickly became a way to attract customers to tea shops, thanks to the incredible odor released by the roasting of tea.

The roasting process retains vitamins and antioxidants of tea but eliminates its tannins, which are responsible for the bitterness of certain teas.

🌱 Zero chemical product:

All our tea trees live to the rhythm of nature mixed with an incredible multitude of insects that we leave in them in peace.

Four Sigmatic Ground Mushroom Coffee with Arabica Coffee Arabica dark roasted and double extracts of Lion’s Mane and Chaga mushrooms. 100 % organic and without mycotoxins. 340 grams package.
The packaging can vary.
With the Ground Mushroom Coffee, you can prepare yourself the Sigmatic Four coffee as you wish. The ground for mushrooms consists of dark roasted arabica grains with extracts from lion and chaga mane. The same combination is also available in the form of instant coffee. With the Ground Mushroom Coffee, you can use your favorite coffee preparation for the best taste.
Moulu coffee with mushroom extracts to make your own mushroom coffee.
Honduras organic organic Arabica Café from Honduras
With double extract of wild chaga
With double organic hericium extract
Suitable for vegetarians and vegans
Tested for mycotoxins and other contaminants

The particularities of our Matcha Ceremony:

Harvesting and production are 100 % manual, which allows you to get a matcha without bitterness.

In the spring, in Nishio (Japan 🇯🇵), our farmers harvested the youngest leaves in their tea trees. They were able to really choose the leaves richest in antioxidants, those that do not contain bitterness. The leaves were then steamed for a few seconds to freeze their properties.

Later, to avoid any bitterness and keep only the tender heart of each leaf, the most rich part in benefits, the main ribs of the leaves were, by hand, carefully removed. This goldsmith's work makes this matcha a product with incomparable quality.

Finally, after being carefully dried, the leaves were ground between two granite grinding wheels, to finally obtain a 100 % natural powder, very rich in flavors, and without any bitterness.

This matcha is a powerful green powder and the authentic flavor of the heights of Japan.

🌱 Zero chemical product:

All our tea trees live to the rhythm of nature mixed with an incredible multitude of insects that we leave in them in peace.

Ce thé Matcha Genmai associe un matcha bio de haute qualité à une poudre de riz grillé bio pour une expérience gustative originale et enveloppante.
Ses arômes végétaux et céréaliers évoquent à la fois la douceur du maïs soufflé et la richesse d’un thé traditionnel japonais, tout en restant très accessible au palais.
Réconfortant, unique et apaisant, il est parfait pour découvrir le matcha sous un angle nouveau, que ce soit en boisson ou en pâtisserie.

Bienfaits

• Source naturelle d’antioxydants
• Favorise une énergie stable sans pic de nervosité
• Contribue à réduire le stress et améliore la concentration
• Aide à maintenir une bonne santé générale
• Idéal dans le cadre d’un mode de vie sain et équilibré

Un thé matcha bio d’exception, récolté à la main au Japon, subtilement associé à la fraîcheur du yuzu. Sa couleur vert éclatant et son goût unique en font un incontournable pour les amateurs de matcha original, raffiné… et naturellement tonique

Bienfaits

Source naturelle d’énergie durable

Riche en antioxydants, chlorophylle et vitamines

Favorise concentration, mémoire et créativité

Goût frais et délicat de yuzu pour une pause pleine de vitalité

Thé matcha japonais de qualité Premium, idéal pour le thé quotidien, les lattes ou les recettes. Cultivé à Nishio (Japon), ce matcha est doux, sans amertume, riche en antioxydants et 100 % bio. Il offre une énergie naturelle et un moment de détente à chaque tasse.

Bienfaits

• Source naturelle d’antioxydants (catéchines, EGCG)

• Contient de la L-théanine : favorise la concentration et la détente

• Apporte une énergie stable, sans pic de nervosité

• Contribue à la détox naturelle du corps

• Stimule le métabolisme en douceur

Four Sigmatic Adapter Coffee Mix with Ashwagandha consists of 100 % Arabica instant coffee with 4 adaptogenic extracts. With Ashwagandha, Eleuthero, Tulsi and Chaga. 10 sachets for 10 portions.
The packaging can vary.
All Sigmatic Four products have been tested independently to be free from heavy metals, microbiological contaminants, mycotoxins, mold, yeasts and pesticides. The products are also gluten -free or soy and are suitable for vegans.

Four Sigmatic Reishi Mushroom Hot Cacao Mix is ​​a mixture in powder to quickly prepare a hot chocolate drink with the Mushroom Reishi. The mixture contains the extract from Reishi which provides calm and relaxation. Contains 10 bags per box.
The packaging can vary.
Mushrooms have been used for centuries by old crops for their health benefits. But not everyone can appreciate their bitter taste. Four Sigmatic Mushroom Hot Cocao allows you to savor a good cup of hot cocoa with the benefits of Reishi with mushrooms. Cocoa and reishi work very well together and are combined with spices that deepen the flavor and relaxing benefits of Reishi.

The protector is a pre+probiotic powdered complex to sprinkle on its drinks & cold foods.

With its diversity of 14 strains of probiotics (lactobacilli, bifidobacteria) & its high fiber content and ashwagandha (powerful adaptogenic plant), it participates in the daily support of the immune system and natural defenses.

No Flavor: does not distort the taste of food, salted as sweet.
Doypack recharge 70gr = 1 month of use

Dosage: 1 teaspoon (≈3gr) per day.
Do not exceed the recommended dose.

A food supplement cannot replace a varied, balanced diet and a healthy lifestyle. Hold out of reach of children. Not recommended for pregnant or breastfeeding women and children under the age of 16. Keep in a dry, fresh and sheltered location and at a temperature below 23 °. To be consumed within 2 months after opening.

Ce thé Shincha bio provient de Shizuoka, au Japon, et est issu de la toute première récolte du printemps, une période reconnue pour offrir les thés les plus raffinés de l’année.
Grâce aux minéraux puisés pendant tout l’hiver, les jeunes feuilles offrent une saveur végétale fraîche, sans amertume, avec une légère douceur naturelle.
Un thé rare, au goût pur, délicat et incomparable.

Bienfaits

• Contribue à l’élimination des toxines
• Aide à réduire le mauvais cholestérol
• Favorise l’élasticité de la peau
• Soutient la vitalité globale et le bien-être articulaire
• Riche en antioxydants

Small whip made in Japanese tradition and know-how.

Matcha being a green tea powder, and not a tea that is infused, it must be mixed. The traditional utensil specially designed for this is the "chasen".

It is carefully cut from one and the same piece of bamboo in order to obtain no less than 120 stems! The latter make it possible to whip matcha and obtain a slight foam on the surface of the drink, as the Japanese tradition wants.

Four Sigmatic Mushroom Coffee Latte Lion’s Mane contains instant Arabica coffee, coconut powder like cream and extracts from Hericium, Chaga and Mucuna proriens. For clear energy without lower energy. 10 portions sachets.
The packaging can vary.
Mixture of creamy coffee for clean energy and concentration
Keep your energy all day without diving. Four Sigmatic Mushroom Coffee Latte Lion's Mane supports your mind with Hericium, Chaga and a moderate dose of caffeine. You have creamy coffee without harmful ingredients like a high dose of sugar.
All the ingredients are of biological origin and tested by third parties for purity and absence of contaminants. Mushroom Coffee Latte Lion's Mane is gluten -free, only contains ingredients of non -animal origin and is suitable for a vegan lifestyle.

The protector is a pre+probiotic powdered complex to sprinkle on its drinks & cold foods.

With its diversity of 14 strains of probiotics (lactobacilli, bifidobacteria) & its high fiber content and ashwagandha (adaptogenic plant), it participates in the daily maintenance of the immune system and natural defenses.

No Flavor: Do not distort the taste of food, salted as sweet: juice, waters, smoothies, salty toast, sweet toast, bowls.
70gr rechargeable glass jar = 1 month of cure

Dosage: 1 teaspoon (≈3gr) per day.
Do not exceed the recommended dose.

A food supplement cannot replace a varied, balanced diet and a healthy lifestyle. Hold out of reach of children. Not recommended for pregnant or breastfeeding women and children under the age of 16. Keep in a dry, fresh and sheltered location and at a temperature below 23 °. To be consumed within 2 months after opening.